Merge a Manresa alum plus a former chef at Ny’s Momofuku, and you receive... a humble restaurant inside a random Mountain See strip shopping mall? Damn suitable. That’s the situation with Kumino, in which the seafood ramen demands one pound of tilapia to fortify the broth of only one bowl https://addurl-directory.com/listings13089274/rumored-buzz-on-catering-palo-alto